I would love to return this product due to bad advertising. They advertise it as nonstick but it’s not. Everything I cook in it sticks to the pan.

the food stick to the pan

It was my first time to cook on an induction stove top and this skillet worked

T

quality and price

Over prized n just worse than nonstick pans

Over priced and nothing special about this design ,just a scam you won’t be able to see the damage for this design

Quality cookware for bargain price!!!

Favorite pans I've ever had. Just make sure you cook on low to medium heat as directions say.

wife loves it

wife loves it

Love this pan.

Love this pan.

good nonstick

good nonstick

I wasn't quick to write

I wasn't quick to write a review as I wanted to see how they tested over a week of use. I typically don't eat out much, given the current pandemic. I find myself cooking almost all my meals at home. I have used this 8'in pan about twice a day. Morning (breakfast) and evening (Dinner). I also bought the 10' pan and 12' wok that was delivered around the same time.Let me say after the first couple of days I started to notice that my food would start sticking to the pan. Right! I was thinking to myself after only a couple of days. being a "non stick" pan I thought perhaps I wasn't using enough oil. which kind of defeats the purpose why I bought them in the first place. I thought maybe I got a "defective product". But, I have another two to test so who knows. I pretty much tell myself to NOT consider it a non stick pan or a very limited non stick.My eggs for breakfast completely stick to the pan without a lot of oil or if i scramble them on low heat there surprisingly still ends up a layer stuck to the pan. I don't use the 10' in twice a day, usually bring that bad boy out for dinner meals. So I'm thinking of giving it more time before I come to a conclusion, It seems to be on the same path however.What i will say, is they look sexy as heck, heat up quick which is nice and the handle does not get hot.they pretty much sell a set that includes 8', 10' and two 12' (one pan and a wok with same size) but i bought them separate because i wanted to swap out and have two 8' pans instead of two 12' ones.Would I recommend them: if you tend to be heavy with oil or if you want a nice looking pan to display.Hope this review is helpful.NOTE: 02/17 i updated my rating from 1 to three stars. maybe i was being a tad hard on these guys. I do use more oil then i'd like. But, they do the job. If you have the money just go hard and buy the expensive ones. if you're on a budget. They will do.