Cracked handle and smells weird

I bought this pan and for the first 2 to 3 months. It worked well however, shortly after that, it began developing a weird smelly smell every time I would cook. I was not cooking anything either, and I usually cook maybe once a day with it. Most of the things that I cook are very simple like scrambling eggs. I just noticed that the handle has multiple cracks which is a huge safety hazard. I definitely would not recommend this, especially if you have kids.

The best non-stick pan I ever bought (if it lasts the test of time)

Bought the non-stick ceramic-coated pan about 2 months ago, washed, since day one, in the dishwasher, it is still super slick, even more than Teflon pans usually are. Of course, this is a delicate pan for delicate cooking, so taking care more than a stainless steel pan…. Not a sign so far of a scratch, a dent or anything else both on the inside or outside coatings. Heats evenly. I don’t know how long it will last, but so far the best non-stick pan I have ever bought, and, at this price, if it is “done” in 1-2 years, better than similar pans priced 4-5x more that then end up being “done” far sooner than what you have paid for.

These pans are so easy to clean and the perfect size. it distributes heat pretty evenly and they’re quite durable. When I first started using these pans, nothing stuck to it, and it felt like cooking on butter because of how easily things would just glide on it. however, with time one of the pans started to have food stick to it while cooking after about a month of using it. I’m not quite sure what went wrong but the other pan still works perfectly fine and doesn’t have food stick to it. So not sure why it’s happening to only one of them

Loving it!

I am loving this pan. I am a sucker and saw it being used by someone on IG who was comparing it to a similar pan that was over $100. This one was on sale for $20 and it's great. I am very careful to follow the instructions (no metal utensils, no hard scrubbing pads, oils and butter only/no sprays). It seems to be working great so far. It is nice that if needed, I can use very minimal avocado oil and still not worry about things sticking.

Useful pan, a bit heavy

We use this for everything, basically every day, and it's held up great so far. We have followed all instructions with regard to what kinds of utensils to use, washing instructions, etc. and it's doing great after about six months. I love that there are no bolt-heads inside the pan to catch food buildup! The only slight drawback is that it's a big pan and a little bit heavy, but nothing like an iron skillet or anything like that. Overall a purchase we've been happy with.

Very easy to clean

I just bought this pan and I love it. I made fajitas in it last night, and afterward, I rinsed it under the tap and was able to wipe it clean with a soft sponge. I've had many "non-stick" pans over the years, but this one is superior. I will be buying the other size (10"), too. Very affordable and well worth the price! Also, there is a sticker on the pan regarding how to care for it. I never knew that cooking sprays shouldn't be used on them.

Not worth it

Very disappointed. Goes bad quickly. Not nonstick anymore and has scratches, stains, and food that will not come off. Not meant for people who enjoy cooking. Can’t handle high temperatures at all (medium on my stove ruins these pans) and no metal utensils and even some harder plastic ones won’t work. Do not buy. Still looking for a PFAS free, clean nonstick option.

Cooks & cleans easily, quality lacking

Nice substantial pan in a very pretty shade of turquoise. Price point is fair. Handle is nice weight and protects your hand from heat. Lightweight to handle but not too flimsy for cooking. This pan cooks very well with great heat distribution and cleans up very easy. I love all of these features and reach for this skillet time after time to cook. I have only had it a few months and it started showing signs of wear and use early on. The non stick coating is chipping very easily on the inside of pan and I always hand wash this pan and use silicone utensils. There are already 6-7 small chips inside the pan and they continue to pop up with use. Not sure of the longevity of this pan. And the blue paint on the bottom has turned brownish due to heat and use. The blue paint on outside of pan is also chipping very easily. I love this pan but feel it started showing significant wear early on and can see it will not last as long as a cooking wear should. I am a forever Le Creuset fan but wanted a lighter weight pan for everyday use. To be fair, I am not comparing apples to apples but I did expect better quality than this in such a short time frame. I have various brands of pans from 12 years back that are still in good shape and I was anticipating at least a few years of good use/wear with todays technology from this item. I now am doubting this will happen. This just doesn’t measure up to the quality that I am accustomed to. You get what you pay for would apply here.